Glucose—How It Works
Glucose is the blood sugar in our body that keeps the bodywork at its optimal level. When the glucose in our body strays away from its recommended boundaries, unhealthy effects become evident in our body’s normal functions.
Glucose is a monosaccharide, the simplest of the carbohydrates. It’s the body’s source of energy. Although there are healthcare supplies that could fuel our body with energy, natural fuel can be taken from bread, vegetables, fruits, and dairy products.
- Glucose Production
When we eat, the body immediately works to process glucose. The pancreas release insulin to manage glucose production. If the pancreas is not working well, it could not release enough insulin to regulate the glucose level of the body, resulting in diabetes.
In this case, patients find help from a diabetes care pharmacy in Florida to reinforce the insulin needs of their bodies. If the body lacks insulin, it can also lead to diabetic ketoacidosis. DKA or diabetic ketoacidosis occurs when you have extremely high levels of blood sugar for a long period, which may lead to ketones build up.
- Glucose Test
Continuous Glucose Monitoring (CGM) devices can be used to check the body’s glucose level throughout the day. Place a drop of blood in a test strip and let the meter measure the blood sugar level in less than 20 seconds.
- Normal Glucose Level
The healthy glucose range before eating is 90-130 mg/dL. After eating, it should be less than 180 mg/dL. Some triggers of high blood sugar levels are heavy meals, stress, lack of exercise, other illnesses, and missed medications.